White Forest Cake
The white Forest cake is a spongy layered vanilla cake of whipped cream and white chocolate. Our traditional white Forest preparation uses a clear liquid made using tart cherries, whipped cream and white chocolate shavings. Sour cherries and whipped cream is also used to generously decorate the white Forest cake. Typically, the white Forest gateau is made by layering several vanilla sponge cake portions sandwiched with whipped cream and cherries. It is decorated with additional whipped cream, maraschino cherries, and chocolate shavings. This white forest cake recipe uses eggs, all-purpose flour, granulated white sugar, melted unsalted butter, baking powder, vanilla extract.
The preparation time for this cake is 2 hours and can be delivered in Kollam free delivery areas within this time. Please refrigerate immediately on delivery to retain its freshness.
Once the user has seen at least one product this snippet will be visible.